Oh! So Sweet! Sugar cookies are easy to make and fun to decorate. Have fun making interesting shapes and decorate with royal icing or fondant. Or simply enjoy them the way they are
Sugar and Spice and Everything Nice. That’s what the Sugar Cookie is all about
NAIJABAKES
Ingredients
- 3/4 cup of unsalted butter, room temperature
- 3 cups of all purpose flour
- 1 teaspoon of baking powder
- 1 cup of sugar
- 1/2 teaspoon of pure vanilla extract
- 1/2 teaspoon of salt
- 2 jumbo eggs
Instructions
- preheat oven to 400ºF
- Set aside 1/2 cup of all purpose flour
- In a large bowl, cream together butter and sugar until light and smooth, Beat in eggs and vanilla, Stir in the remaining flour, baking powder, and salt.
- Cover, and chill dough for at least one hour.
- Generously flour work surface with remaining flour, Roll out dough to 1/4 of an inch thich
- Bake 9 to 10 minutes or until light golden brown. Cool 5 minutes; remove from cookie sheet. Cool on wire rack.
